Can you believe we are so close to the end of this year? Where has the time gone? This is week 49 of the MFRW Blog Hop. Today’s topic is ‘A Favorite Recipe.’
The first recipe I tackled when learning to cook became my all-time favorite. Chicken Casserole. It’s fairly simple and healthy family meal, not much prep work other than cooking the chicken.
(Image from communitytable.parade.com)
Chicken Casserole
- 3 cups cooked chicken, chopped
- 1 can Cream of Chicken soup
- 1 can Cream of Mushroom soup
- 2 cans Water Chestnuts
- 3 cups crumbled Ritz Crackers or Townhouse Crackers
- 4 tablespoons butter or margarine, melted.
Preheat oven to 350 F. In a medium bowl, stir together melted butter and cracker crumbs. Place half of the crumbled crackers in the bottom of an ungreased 13 x 9-inch baking dish. Next layer chicken on top of crackers evenly. Place the water chestnuts on top the chicken. Mix the soups together and spoon evenly over the chicken and water chestnuts. Add the rest of the crumbled crackers to the top of the baking dish. Bake for 35 or 40 minutes.
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Alicia Coleman 
Sounds terrific! I’ll definitely be trying this.
I think it’s really good. Thanks for stopping by!
This looks yummy!
Thanks for stopping by!
I love chicken and water chestnuts. I’ve printed this one and may fix it.
I hope you enjoy it. Thanks for stopping by.
I think I made a variation of this once, with canned chicken and stuffing; haven’t made it for a while, so think I’ll try yours in the near future!
I hope it turns out great for you. Thanks for stopping by.
I would not have thought of water chestnuts in a chicken casserole. Looks like an American classic!
It’s quite yummy. Thanks for stopping by.
Looks yummy and easy – thanks for sharing
It’s a really quick and easy meal. Thanks for stopping by.
I’ll have to try this- I love casseroles.
It’s really good. Thanks for stopping by.
I love the crunch of water chestnuts, and I eat chicken often. I’m adding to my list of recipes. Thanks for sharing.
I hope you enjoy it. Thanks for stopping by.
Quick and easy! My kind of meal, especially since it’s a healthy alternative to many of the quick meals.
It’s a pretty good recipe. If you try it, I hope you like it. Thanks for stopping by.